Experimental specimens of Chinese cabbage appeared in Japan after the 1940s. The first domestic variety...
Kohlrabi (translated as cabbage-turnip) is one of the varieties of cabbage known to all of us, the edible part...
Not everyone succeeds in growing strong cabbage seedlings. Beginners' seedlings are often sickly, pale, and spindly.
You can grow Chinese cabbage at home not only from seeds, but also from cabbage stalks. It's easy to grow...
During rainy summers and cloudy autumns, cabbage can be attacked by slugs. They cause significant damage to the crop –...
Until recently, Chinese cabbage, or petsai, was considered a novelty and unpopular among consumers. But...
Broccoli differs from other varieties in its color, texture, firmness, and flavor. Growing broccoli presents no particular challenges...
It makes sense to grow Chinese cabbage. It keeps well after harvesting, contains a wealth of nutrients, and is delicious...
Aphids are considered one of cabbage's main enemies. These tiny insects literally attack the vegetables and ruin them,...
Peking cabbage, or Chinese cabbage, is a vegetable crop that differs from regular cabbage in its structure and...