Timo Hankkijan Potato: Description and Growing Instructions (Photo)

When climate conditions are unfavorable, gardeners consider searching for a variety that can be safely considered low-maintenance. At the same time, it should produce a good harvest. A striking example is the Finnish variety Timo Hankkijan, beloved by millions for its excellent taste and pest resistance.

Description and characteristics of the Timo potato

Timo potatoes have oval tubers with thin, yellow skin. Tubers that are several shades darker may also be found.

1. The tubers have few eyes and they are inconspicuous.
2. The pulp has a yellow tint.
3. There is a little starch in potatoes, approximately 14%.

When choosing Timo potatoes, it's important to carefully study the variety description, available photos, and reviews from people who have grown this variety. The tubers cook well while maintaining their flavor. Timo potatoes are loved for their early harvest.

Timo potato: shoots, fruits, taste qualities

The minimum tuber weight can be 60 grams, while the maximum is 120 grams. The Timo potato variety is also attractive due to its ability to be planted in various regions of the country. The state registry confirms the variety's versatility. However, when planting, it's important to consider that weather and soil quality will affect yield.

Northern regions will yield between 150 and 200 centners per hectare. Northwestern regions will deliver the best results, with maximum yields reaching up to 380 centners per hectare. Far Eastern regions offer gardeners hope for yields in between these figures. This early-ripening variety allows people to enjoy delicious tubers, which are used in a variety of dishes.

Timo potato variety descriptions cannot be complete without mentioning the shoots:

1. The bushes are medium-sized, but at the same time they are distinguished by their rolling habit.
2. Compact corollas with purple flowers. A shade of blue may also be found.
3. The number of flowers may vary and they vary slightly in size.
4. The shoot leaves are large, intermediate green.

The Pros and Cons of Potatoes by Timo Hannkian

Marketability will range from 70% to 90%, which is definitely an advantage for this variety. Excess moisture won't harm Timo, and it's also resistant to drought. When considering the positive aspects of the Timo potato, including a description and photos, it's worth noting that sandy soil enhances the tubers' flavor. However, clay soils can also produce excellent potatoes. Those who experiment and create different growing conditions for Timo will see the difference when they taste the tubers.

Growing rules

The description of the Timo potato variety mentions that it is suitable for growing from sprouted seed in open ground using a 60 x 35 cm pattern. The hole should be shallow; five centimeters is sufficient. Vigorous seedlings will emerge if the hole is shallow and covered superficially with soil. However, this type of planting requires hilling. Timo is planted after annual grasses and winter crops. Flax can be used as an alternative.

Care instructions

1. According to the variety description, photos, and reviews, Timo Hankkijan potatoes should be watered with water from a barrel that has warmed up to 15 degrees Celsius, in the morning or evening.
2. To speed up the vegetative process, Timo will need fertilizer. Good fertilizer will guarantee a high yield. It should be applied after the first shoots emerge.
3. Manure diluted in a bucket of water is also used. Each bush is treated to prevent the foliage from developing too much, which would compromise the development of good tubers.

It's important to increase watering when potatoes are flowering. The soil should be loosened periodically, working at a depth of no more than 3 centimeters. Don't rush into loosening after planting, as this can disrupt the development of the root system.

For best results, hilling is used, which accelerates vegetation. At the same time, preventative measures are taken to prevent late blight. Hilling is traditionally done twice, with additional steps performed if necessary.

Reviews

Zhanna:

"I consider myself an experienced gardener, but even with my extensive experience, I was hesitant to grow Timo. Friends discouraged me, saying it's an unstable variety and rarely produces a good harvest. I was surprised, as my Timo yields have always been high. When planting and caring for it, the main thing is to follow the basic rules, taking into account the variety's characteristics."

Alexander:

"I've been growing Timo for two years. I make a batch every time. It's nice to be able to eat my own potatoes in the winter, especially when they're so delicious."

https://youtu.be/7rqOZeBx6rQ

Maria:

"I regret not starting Timo sooner. The weather is unstable; you never know when it'll be hot or cold. Growing potatoes in such conditions is difficult. But with Timo, I've had no problems. I forgot about worrying about watering; the main thing is to hill and loosen the soil at the right time."