Potato 'Zorachka': variety description, growing instructions, photo

"Zorachka" is one of the most well-known early-ripening table potato varieties. While the "Zorachka" potato is easy to care for and grows quickly, certain nuances must be taken into account to ensure a bountiful harvest."Zorachka" is a well-known early-ripening potato variety, considered popular in home cooking. This early-ripening table potato has gained popularity and is ideal for both beginner and experienced gardeners. "Zorachka" is considered one of the most popular potatoes among those who actively garden and are interested in a high-quality, abundant harvest.

Description and characteristics of the Zorachka potato

The "Zorachka" variety is included in the state register for the Central region of Russia, where cultivation of this type of potato is recommended.

The plant typically grows to a low to medium height, but maintains a semi-upright form. Medium-sized green leaves appear on the bushes. With proper care, it is possible to obtain two harvests (on the 45th and 55th day after full germination).

Main characteristics of potato root crops:

• oval tuber shape;
• yellow peel;
• light yellow flesh;
• root crop weight – 92 – 119 grams;
• starch content level – 12.7 – 14.2 percent;
• marketability – 80-96%.

"Zorachka" is one of the best potato varieties for private cultivation by Russian gardeners. Optimal yield and excellent taste are among the main reasons for the popularity of the "Zorachka" potato variety in Belarus, Russia, and Ukraine.

Advantages and disadvantages of the variety

The description of the "Zorachka" potato variety, photos, and reviews allow you to understand the main advantages of this vegetable:

• proper care helps to obtain a large and high-quality harvest;
• starch usually does not exceed 13.8 percent, so potatoes are not considered to be overly mushy and are suitable for preparing most dishes due to their optimal taste;
• From the second half of July until January, “Zorachka” can be successfully stored at a temperature of 8–10 degrees Celsius;
• Resistance to potato diseases and parasites is guaranteed, thereby increasing the chances of a successful harvest.

Experienced gardeners note that the "Zorachka" potato variety has no drawbacks, but the approach to growing the vegetable must be correct to obtain a high-quality harvest.

Growing and care rules

Potatoes are planted in early May in a sunny, open area. To increase yield, it's advisable to follow crop rotation guidelines, so ideal predecessors include cucumbers, carrots, beans, cabbage, peas, perennial grasses, and flax.

It is advisable to follow the following planting pattern:

• the depth of the holes is up to 10 centimeters;
• the distance between tubers is 30-40 centimeters;
• the distance between the beds is 50-60 centimeters.

When growing potatoes, it's best to avoid using fresh manure, as it can cause tuber diseases. However, gardeners recommend using certain fertilizers to support potato growth.

1. Compost and wood ash are ideal fertilizers. If potatoes are grown in acidic soil, lime and dolomite are added.
2. To improve yield, add 100-200 grams of peat, a tablespoon of ash, and a teaspoon of superphosphate to each hole during planting, as this classic fertilizer is considered one of the best.
3. At the beginning of growth, also use the following fertilizer: 10 liters of water, a tablespoon of urea and a couple of tablespoons of any universal fertilizer.
4. When forming potato buds, potassium sulfate diluted with ash is suitable.
5. The third feeding occurs during the flowering period. A solution of superphosphate and nitrophoska is used. Each bush requires 500 milliliters to a liter.

Gardeners note that fertilizers are essential for the Zorachka variety, as many things depend on them.

Hilling potatoes is essential, and it's done twice. The first time, when the plant reaches 15-20 centimeters in height, and the second time, a couple of weeks later.

Diseases and pests

"Zorachka" exhibits resistance to nematodes, potato cancer, and late blight. This resistance contributes to successful potato cultivation.

Reviews

Galina:

"Zorachka is a worthy potato variety. I'm a novice gardener, but I appreciate its ease of growing and resistance to diseases and pests, which maximizes the chances of a decent harvest. Zorachka is a tasty and healthy potato, ideal for home cooking."

Maria:

"I've come to appreciate the early-ripening Zorachka potato variety. Its ease and speed of cultivation, along with its impeccable harvest, are the main reasons I regularly choose this variety."