The Kibria F1 cucumber was developed by Dutch breeders. It was included in the Russian State Register in 2011. The patent is held by Rijk Zwaan in the Netherlands. This variety is widespread throughout Europe. It is recommended for cultivation in the northwestern and central regions of Russia. It is suitable for early and late harvests. Gardeners plant it in greenhouses and open ground.
Characteristics of a cucumber bush
The Kibriya F1 cucumber bush can reach a height of about one and a half meters. Under good growing conditions, this height can reach two meters. The main stem is indeterminate, meaning its growth is not limited. Only female inflorescences are observed on cucumber bushes. This is due to the variety's parthenocarpic nature. It does not require pollination by bees, and in some cases, pollen contamination can degrade the fruit's quality.
Leaf blades:
- medium size;
- dark green with small slits.
The number of ovaries depends on regular fertilizing and ranges from 2 to 5 per axil. Lateral shoots develop poorly, allowing the plant to be grown in greenhouse conditions.
A greenhouse is more suitable for growing cucumbers, as bees can damage the fruit. When pollen is added, cucumbers shrink in size and lose flavor. This phenomenon isn't always observed, so open ground is generally also suitable for growing vegetables. The root system develops well in fertile soil, firmly anchored there.
Information about the fetus
Kibriya F1 fruits are oval-shaped. They grow dark green with small white spots. The skin is thin, bumpy, and needle-like. The pulp:
- without characteristic emptiness;
- with enough juice.
It retains its physical and flavor properties when heat-treated. Cucumbers can weigh up to 110 grams. Most cucumbers reach 95 grams. They are 10 centimeters long. This early-ripening variety allows for harvesting within 40 days of germination.
The fruits have good shelf life and excellent marketability. The Kibriya F1 variety's cucumbers have excellent flavor. They have no bitterness. They contain a seed chamber. However, the seeds must be replaced annually.
Their small size makes them ideal for pickling and preserving. They can be stored in the garden for a long time without losing their flavor. Therefore, they are widely used in green salads and other fresh dishes.
Yield indicators and advantages of the variety
https://youtu.be/yw0F2uYYZDs
The yield is 18 kilograms per square meter. This depends on growing conditions and the frequency of watering and fertilizing. The yield is 2-3 times greater than other varieties. This is due to the small size of the fruit. In greenhouse conditions, even more cucumbers are harvested. There is no risk of pollen contamination and possible defects in the harvest. Early maturity allows for two harvests per season.
Before purchasing seeds of this variety, it's important to understand its advantages and disadvantages. Among its positive aspects:
- early ripeness of cucumbers;
- high yield rate that can be increased;
- a new variety that is resistant to many diseases and insect pests;
- wide range of application;
- no need for pollination;
- only female flowering type;
- good shelf life;
- growing in different climatic conditions.
The seeds of this hybrid are quite expensive. But this drawback pales in comparison to all the positive aspects.
Plant resistance to diseases
The Kibriya F1 hybrid is highly resistant to cladosporiosis, cucumber mosaic virus, and powdery mildew. Its greatest threats are:
- Rhizoctonia;
- fusarium;
- Pythium.
The above mentioned diseases may occur if preventive measures and growing rules are not followed.
To prevent this, biological preparations are used:
- Gamair;
- Trichodermin and others.
They disinfect the soil, removing accumulations of fungal bacteria.
The hybrid's early maturity precludes frequent treatments, so chemical treatments are carried out in advance. When rhizoctonia appears, the plant develops yellow spots on the leaves. The root collar turns yellow and dries out. The spots gradually turn brown. The fruit develop similar spots. In greenhouse conditions, artificially regulating the temperature and ventilation is recommended.
Pseudobacterin and the previously mentioned substances help combat fungal diseases. Fusarium wilt affects vegetable crops with yellow spots on the leaves. These spots gradually consume all the greenery, and the foliage falls off. The root system gradually rots, and the plant deteriorates. This disease is difficult to cure, so the affected parts are removed and burned. To prevent this, disinfect the soil with boiling water, sow mustard, and maintain moisture levels and a watering regimen. Planriz and Baktofit help slow the progression of the disease.
The main pests of cucumbers:
- aphid;
- mole cricket;
- spider mites;
- slugs.
Slugs can be controlled by sprinkling tobacco on the garden beds. Allspice and rosemary are also helpful. Mole crickets can be eliminated with an alkaline soap solution. Add two bars of bar soap to 10 liters of water. Add a tablespoon of laundry detergent.
When bedbugs appear, the leaf blades curl. As a preventative measure, use infusions:
- chamomile;
- tobacco.
Insect pests leave white spots on leaf blades. A decoction of tomato tops is excellent for combating them. Aphids are especially dangerous for this crop, as they consume all the greenery. This allows fungal bacteria to thrive. The leaf blades shrivel and turn yellowIt is destroyed with the help of hot pepper and tobacco.
You may be interested in:Features of sowing
The preferred method of cultivation is a greenhouse. The crop takes root easily and produces a bountiful harvest. In warmer regions, cucumbers are planted in open ground, as greenhouse cultivation requires more effort. Depending on climate conditions and other factors, there are three planting methods:
- open soil;
- greenhouse conditions;
- seedling.
The seeds are soaked in a potassium permanganate solution for 20 minutes. This disinfects them from potential fungal diseases. The seedling containers are treated in the same manner.
The next step is proper preparation for planting. Seedling containers are filled with a mixture of sand, humus, and soil. These components will ensure the soil contains sufficient nutrients. Furrows are made on the surface, spaced 2 centimeters apart. Disinfected seeds are planted in these furrows and covered with a layer of soil. The seedlings need to be thoroughly watered in moderation.
For good growth, maintain a temperature of 26 degrees Celsius. When the first shoots appear, the temperature is reduced to 20 degrees Celsius. Artificial lighting is necessary for photosynthesis. Sometimes the seeds are covered with plastic film to speed up their growth. When the first shoots appear, the film is removed, allowing the plants to develop. However, additional ventilation is then provided for the crop.
Recommendations:
- Before replanting, it's important to check the soil pH correctly. 5.5 is considered optimal.
- If there are deviations, the indicator is adjusted by adding lime.
- Plants with one or more formed leaves can be replanted.
- 4 kilograms of compost must be added to the soil per m2.
For planting, dig holes and water them generously. Space the seedlings 35 centimeters apart. This helps prevent dense planting. Spread the seedling's root system evenly throughout the hole. It's best to remove the soil along with the roots and replant them in the existing hole. The seedlings are not planted deep enough to allow them to develop sufficiently and receive adequate micronutrients. Fill the hole completely.
Watering and hilling regime
Cucumbers are 90% water, so watering is essential. Use settled water. Water the plant in the evening to allow the fruit to fully develop overnight. Follow these care guidelines:
- when the temperature rises, increase watering;
- the soil is loosened and mulched;
- use potassium, nitrogen, phosphorus and organic fertilizers (they are usually alternated);
- pinching and tying up of the vines;
- Water is added to the soil, right under the roots (this way the leaves will avoid a favorable environment for the development of fungal diseases).
In greenhouse conditions, the temperature is artificially regulated and maintained at around 25 degrees Celsius.
The first five axils on the main stem are completely pruned. Lateral shoots 50 centimeters long are secured with twine, and the rest are removed. The main shoot is thrown over the trellis so that it grows downward. The top is pinched to stop its growth. This is done after the fourth leaf blade.
Early ripening allows for two harvests per season. The fruits are harvested when they reach 10 centimeters in length. They should be stored in a ventilated, dark place. They keep well, making them easy to transport. It's customary to pick the green ones daily from the garden bed to prevent them from becoming overgrown.
You may be interested in:Reviews
The Kibriya F1 variety is ideal for growing in many regions of Russia. Its early maturity allows for a large harvest quickly, making it a favorite among vegetable growers.
Evgenina Marina, 42 years old
I've been buying Kibria F1 for several years now. It produces a bountiful harvest in the greenhouse. The cucumbers' small size makes it easy to preserve large batches. Kids love eating them fresh or adding them to salads. They store well and retain their flavor. However, it's best not to over-expose them in the garden, as they develop a bitter taste.
Kudenyuk Alexander, 52 years old
I discovered this variety relatively recently. I was drawn to it for its high yield and shelf life. I grow all my cucumbers in greenhouses to ensure an early harvest. I harvest 20 kilograms of cucumbers, sell them, and preserve them. They have excellent flavor and are used in many dishes. They have a long shelf life, allowing them to be used for a long time.
Krainova Tatyana, 37 years old
I tried growing these cucumbers in a greenhouse and outdoors simultaneously. I followed all the necessary preventative measures and growing conditions. I didn't find any significant differences in yield or fruit quality. They just grow better in a greenhouse and the climate is easier to control. Otherwise, there's not much difference.
If preventative measures are followed, the green fruits will be spared from disease, and the yield will be 18-20 kilograms. Greenhouse conditions are well-suited to the growing recommendations, preventing the risk of pollen contamination.
When to plant cucumbers in May 2024 according to the lunar calendar
Cucumbers for a polycarbonate greenhouse: the best varieties for the Moscow region
A catalog of late-ripening cucumber varieties for open beds
Catalog 2024: The Best Bee-Pollinated Cucumber Varieties