Furore grapes: characteristics and description of the variety, planting and care

Grape

furor grape variety

Sweet grape lovers will definitely appreciate the Furore variety. Besides its unique flavor, its appearance is so captivating that you'll be tempted to try it right away. Considered a hybrid, it incorporates only the best qualities of its predecessors.

You can truly appreciate the grapes' flavor by planting them in your garden. Before planting, get to know the plant better, learn about its characteristics from the variety description, and read reviews from gardeners.

Characteristics and description of the variety

This variety was developed in the 20th century as a table grape. It originated in Russia. It was bred by the renowned Russian amateur agronomist V.U. Kapelyushny. The Laura variety, popular among winegrowers, was used for the selection. Fruit ripening occurs 110 days after bud break. Fruiting begins 2-3 years after the start of cultivation. This variety is completely undemanding in terms of cultivation and environment, is frost-resistant, and easily tolerates low temperatures, even as low as -20 degrees Celsius. The variety is suitable for cultivation throughout Russia, including the northern regions.

Beginning around midsummer, the nearly black berries ripen on the branches. Each fruit weighs 20-30 g and is about 40 mm long. The grapes are large and plump, with a thin waxy coating on the skin. This protects the grapes from surface damage. The pulp is almost translucent, with a seed inside. When biting into the flesh, a subtle, pleasant aroma of Muscat is noticeable. The pulp's sugar content reaches approximately 21-23%, and its acidity is 5-6 g/l. Furor is grown for personal consumption. It is one of those varieties whose harvest is a shame to sell, as the berries are so beautiful and sweet. It is ideal for fresh consumption. Surplus grapes can be used to make wine, liqueurs, compotes, or raisins.

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The plant reaches a full height of about 5-5.5 m. The main stem actively produces new shoots and inflorescences, but these need to be pruned in a timely manner (in the spring before the buds swell). Pollination is not required; Furore is a hermaphrodite. If shoots are not removed, the vine lacks the strength to support them, resulting in sluggish fruiting or fruiting significantly later than expected. The branches are strong, so the succulent bunches hang for a long time without falling off. A mature bunch weighs 1-1.5 kg. Staking the branches (to a trellis or support) is essential.

Note!
The number of buds on one plant should not exceed 40 pieces.

Furor exhibits high resistance to viral and fungal diseases. Infections with rot, powdery mildew, and mildew are rare.

Gardeners choose Furor for planting due to the following advantages:

  • beautiful berries with a sweet taste;
  • thin skin;
  • high yield rate;
  • breeding ability;
  • good frost resistance;
  • powerful bushes;
  • transportability.

Among the negative aspects, gardeners sometimes complain that the berries become overgrown and crack. The cracks release sap, attracting bees and wasps. To prevent this problem, pick the berries promptly and water the grapes more frequently.

Features of cultivation and care

Growing Furore is similar to most grape varieties, but it does have a few unique characteristics. Since the bushes are large and prone to becoming dense, this must be taken into account when planting and caring for them.

Landing

Furor needs to be planted in the springBefore planting, select a suitable location. It should be well-lit and protected from winds. If possible, choose a southern location in the garden. Pre-treat the seedlings with a weak solution of potassium permanganate to kill bacteria. Choose a dry day for planting, and dig a 1x1 hole in the ground. Fill the hole with a bucket of crushed stone, followed by a bucket each of compost and humus. Place the roots of the seedling in the soil mixture, cover the plant with soil, and immediately tie it to a trellis. Plant another seedling 2-3 meters away from the previous plant.

Trimming

Immediately after planting the grapevine, only the two lower buds should be left on the trunk. These serve as the starting points for the remaining shoots. In the fall, when the leaves have fallen, one of the shoots should be shortened by about two-thirds. The remaining branch should still have buds (about 2-3). The other shoot is left untouched and long. In the spring, the long shoot is pruned, bringing the branches level. The remaining vertical shoots act as fruit stalks—they will be where the clusters will grow. Fall pruning is optional, but spring pruning is mandatory.

Watering

Watering is required no more than once a month. One plant requires up to 5 liters of water. Drip irrigation is ideal for maintaining vineyards – it's economical and easy to use. Watering should be avoided if it's cloudy or rainy. After watering, loosen the soil near the trunk with a hoe or by hand. A layer of sawdust or straw is added to retain moisture.

Attention!
The temperature of the water for irrigation should not be colder than 20 degrees.

Shelter for the winter

If Furor is grown in the south of the country, it doesn't require any cover. Even in central Russia, grapes from three years old can be left uncovered—the soil is simply mulched for the winter. Young plants need to be protected from frost, otherwise they may not survive the winter. Agrofibre can be laid on top. Another covering method is to drive boards into the ground around the plants to create a large ridge. The vines are bent to the ground, and slate or plastic film is placed on top of the boards. This way, the grapes will store safely until spring.

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Reviews

Gardeners love Furor for its early ripening and marketable berries. It's considered a favorite and has become widespread in Russia.

Tamara from Krasnodar Krai says:

"A noteworthy variety. I've known it for a long time; I've been growing it in my garden since 2013. The yield has been consistent throughout this time, and it bears fruit annually, starting in early July. I only prune the grapes in the spring. It's important to prune while the plant is still dormant. Then the sap flow is slow."

Alexander says:

"The name Furore speaks for itself. I haven't yet found a better variety, even though I've been growing vines for 10 years. My mistake was that I didn't prune the vines enough at first. Fruiting was sluggish. The following year, I pruned almost all the branches, but the vines entered their growth phase in the spring, and I got a good harvest that summer."

furor grape variety
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