Harold grapes: characteristics and description of the variety, planting and care

"Harold" is a striking example of a frost-hardy white grape variety. This table grape was developed by breeders from Novocherkassk. The scientists used three varieties as the basis for creating this qualitatively new grape: "Arcadia," "Summer Muscat," and "Vostorg." This hybrid berry crop is popular among winegrowers, despite not being officially listed in the state register of breeding achievements. It can be grown in any region of Russia.

Characteristics of grapes

Grape This grape is considered an ultra-early variety, with 95-100 days between full berry formation and ripening. In its native city of Novocherkassk, it is harvested as early as late July. In northern regions, the berries ripen from late July through August. Ripe grapes retain their appearance and flavor on the vine for 2-3 weeks. This is a table grape variety, so its primary use is fresh consumption and juice processing. It is processed into wine when overripe.

With proper agricultural practices, the yield per bush is 12-15 kilograms. The plant can withstand temperatures down to -24-25°C. In southern regions, it requires no cover. In the north and Siberia, grapes are susceptible to frost damage, so covering them is essential for crop preservation. Grapes are highly resistant to fungal diseases, and are highly resistant to powdery mildew and mildew.

Description of grapes

The bushes grow tall and spreading, requiring annual pruning. More than half of the shoots are fruiting. One to two clusters form on the vine. Mature vines are strong and flexible, light brown in color. The leaves are heart-shaped and medium-sized. During the season, the shoots mature to their full length.

The flowers of this berry crop are bisexual. The clusters are conical or cylindrical in shape. Each cluster weighs 400-700 grams. The density of the clusters depends on top dressing and watering. Most often, the bushes form clusters of medium density, less often densely packed. The berries do not fall off, even if overripe. They are oval in shape, sometimes tapering slightly at the ends to form a beak. Each berry weighs 6-7 grams.

The skin is amber-colored, covered with a slight waxy coating that is almost invisible. The skin is very thick, which protects the berries from wasp attacks and cracking. The flesh is almost not fleshy, but very juicy, light yellow. One to three seeds are located in the center. The taste is excellent, with a rich aroma, with notes of nutmeg. The berries do not become pea-sized.

Advantages and disadvantages

The hybrid was developed relatively recently, but winegrowers have already fully appreciated its advantages and disadvantages. The grape's main advantages include:

• resistance to fungal diseases;
• resistance to wasp attacks;
• long-distance transportability;
• excellent taste;
• high productivity;
• absence of peas;
• at high humidity the berries do not crack;
• frost resistance;
• short ripening period.

Disadvantages of the variety:

• a tendency to excessive formation of fruiting shoots, which may affect the quality of the harvest;
• The berries are very attractive to birds. To preserve the fruit, it is necessary to protect the bunches with netting.

Planting and caring for grapes

A berry seedling should have 3-4 roots. Choose a cutting that is free of damage and any signs of disease. diseasesThe plant's bushes are vigorous, so space them 2-3 meters away from other grapes, trees, and shrubs. Plant "Harold" in the spring using the traditional method:

1. Prepare the planting hole in the fall. Dig a hole 90 centimeters deep and 80 centimeters in diameter. Place a drainage layer of coarse gravel at the bottom. Mix the excavated soil with a bucket of humus, peat, and mineral fertilizer (50 grams of superphosphate and 50 grams of potassium sulfate). Return the resulting substrate to the soil and water with 30 liters of water.
2. In the spring, dig a hole and leave a cushion of fertile soil on the drainage surface. Place a stake in the center of the hole. This will help support the plant as it grows.
3. Before placing the seedling in the hole, cut off 10-15 centimeters from the length of the roots.
4. Place the seedling and bury it with soil, compacting it. Fill the soil up to the root collar. Then, water generously. Use 40 liters per bush. Water not only under the cutting, but also around it.

Care Growing berry crops doesn't require any special viticulture skills. To ensure they grow strong and healthy, follow these simple steps.

Reviews

Gardeners value the "Harold" grape for its short ripening period. There are no problems with this berry crop. According to winegrowers, the plant is resistant to diseases. The bushes grow very vigorously. To prevent the bush from becoming overgrown, gardeners recommend removing side shoots weekly.

The grape has proven itself to be resilient and productive. Its care is standard. Fruiting is consistent year after year. The taste and aroma of the berries will pleasantly surprise even the most discerning gourmet.