Tason grapes: characteristics and description of the variety, planting and care

The Tason variety is considered an early-ripening grape variety. This variety is suitable for growing In any region, regardless of geographical remoteness. Most winegrowers recommend planting Tason grapes because they are easy to care for and produce consistent yields. To ensure trouble-free grape growing, it's important to study the variety's description, characteristics, and reviews.

Description of the variety and characteristics

This hybrid variety was created from two grape varieties named "Italia" and "Zorevaya." Tason is characterized by the formation of strong vines 5-6 meters long. The bush grows spreading with dark green foliage. The leaf blades have 4-5 lobes. Flowering occurs in late spring or early summer. The resulting flowers are hermaphrodites, eliminating the need for pollination.

Ripening of the berries begins a month after flowering and proceeds uniformly along the entire length of the vine. The grapes are round, weighing 5-6 g. The skin is white-pink, and the flesh is slightly translucent in the sun. The flesh contains small seeds, no more than 3-4 in number. The grapes have a sweet flavor with muscat notes and a pleasant aftertaste. The sugar content is 20 g/l, and the acidity is 5-6%. The fruits are collected in clusters of medium density, weighing 500-800 g each, although some clusters can be heavier, weighing around 1 kg.

Tason grapes are grown commercially because their attractive berries attract buyers. Vendors praise the variety for its easy transportability and long shelf life. The grapes can be canned, used to make homemade wines and juices.

The variety has high frost resistance. The shoots survive well even in cold climates with temperatures of 22-25 degrees Celsius. Tason is chosen for planting in the Leningrad Region, the Urals, and the Moscow region. The early ripening period allows the berries to reach peak maturity before cold weather sets in. The variety adapts to the region's climate and grows well, subsequently multiplying. It can be propagated by cuttings or seedlings.

In terms of disease resistance, Tason is rarely more resistant to gray mold. Grapes are more vulnerable to powdery mildew and mildew, and gardeners occasionally encounter infestations. To avoid problems, treat grapevines twice a season with broad-spectrum fungicides.

Tason has the following advantages:

• early ripening of fruits;
• rich sweet taste;
• full ripening of berries;
• beautiful appearance of fruits;
• transportability;
• general purpose.

The disadvantages of grapes include their vulnerability to fungal spores and the slightly thick skin on the fruit itself.

Landing features

For planting grapes, choose a site in the garden facing south or southeast. Abundant sun, long daylight hours, and warm temperatures are factors that greatly influence the flavor of the berries. Insufficient light will result in the berries lacking their amber hue and a pale color. Tason grapes are planted in porous soil with a neutral pH. Planting takes place in mid-spring. The soil is pre-fertilized with additives: 10 kg of humus, 200 g of ash, and a cup of superphosphate per square meter of soil.

Tason is a large variety, so the plants don't tolerate crowding. The distance between bushes should be at least 2 meters, otherwise the vines will intertwine with neighboring ones, negatively impacting the quality of the berries. The root system develops quickly and extends deep, so the planting hole should be at least 80-90 cm deep.

Once planting is complete, the bushes are tied to a trellis, watered, and mulched. Mulch is essential for grapes: it protects the roots from heat stress and retains moisture in the soil.

Further care

At the initial stage of cultivation, the plants require no special care. Watering is done very infrequently, no more than 3-4 times during the entire growing season. During flowering and fruiting, watering should be avoided to avoid damaging the future harvest. In addition to watering, monitor the condition of the leaves and vines daily. Even the slightest changes should be a warning sign. The appearance of white coatings, holes in the leaves, or spots signals danger. These changes are the first signs of disease, so treatment should be initiated without delay.

To prevent grapes from becoming diseased, treat the plant with antifungal agents such as Fundazol, Hom, Folpan, Flint, and Switch. Before using these additives, read the instructions carefully and follow the instructions for subsequent dilution and application. For prevention, two consecutive treatments are typically carried out, separated by 5-7 days.

Shelter for the winter

If Tason is grown in the central region rather than the south, winter protection is essential. Overwintering will be successful, with the vines fully preserved, but the plant must be properly prepared. Preparing for winter involves several steps:

• Disinfect the soil and plants with fungicides. Copper sulfate or Bordeaux mixture can be used for this treatment;
• Autumn pruning. This is carried out with the first frosts, removing diseased and weak shoots. Only mature shoots 10-15 mm thick with 10-15 buds should be left;
• removing vines from trellises;
• Forming a special "cushion" on the plot of land where the grapevine's root system is located. It is laid out of autumn leaves, bast bast, and dry straw. After the "cushion" is formed, the vine is buried in it;
• Covering grapes with non-woven material.

Once the grapes are covered, leave some space on the sides for air circulation. Without air, the grapes will rot and die.

Gardeners' reviews

Vyacheslav from the Ivanovo region told:

"I've been growing grapes for decades and have quite a bit of experience. I bought the Tason at a show and planted it this year. The vine is now in its fifth year, and it's the first to bear fruit in the garden. Even in our region, the berries are fully ripe by mid-summer. Fruiting continues until the end of August, and even longer in warm autumns. I grow the grapes outdoors; they survive the winter well, and the shoots don't freeze."

Marina from Kemerovo speaks:

"I was visiting a friend in Crimea last summer and brought back six Tason cuttings. I planted them in the fall and covered them with mulch, then wrapped them in plastic. Two of the cuttings froze over the winter, but the rest bloomed and even produced a little fruit. Homegrown grapes are different from store-bought ones: they're tastier. I'm expecting a good harvest this year."