Favorable days for planting cauliflower in 2021: a table by day and month

To properly plant cauliflower seedlings in 2021 according to the lunar calendar, you need to follow several important recommendations and understand all the specifics of the process. First of all, consider the influence of the moon's phases—they're very important for cabbage, as they are for other crops. Also consider the region where you're working and the ripening time, as the sowing time for the seeds depends on the variety.

Features of agricultural technology when growing cauliflower

To get a good harvest, you need to create favorable conditions for the crop. This is important both at the stage growing seedlings, and after transplanting into open ground. The recommendations are simple, but without them, the plants will develop slowly and produce poor inflorescences. Keep the following in mind:

1. Sow cauliflower on favorable days. This way, the seeds will germinate much faster and the sprouts will emerge stronger.
2. Prepare the soil mixture for growing. It's easiest to buy a ready-made one; it doesn't require any preparation.
3. Create favorable conditions for germination and development of young plants. Maintaining the correct temperature is especially important during the initial stages.
4. Prepare the bed in advance. Ideally, do so in the fall, although fertilizing in the spring is also acceptable.
5. Choose favorable dates for picking and transplanting into open ground. Don't do this haphazardly, as the phases of the moon influence the plant, and if done correctly, the seedlings will take root better.
   
6. Water as the soil dries. Cauliflower is a crop that requires a lot of water. During hot periods, you can water the leaves to hydrate them and protect them from the heat. Do this in the morning and evening.
7. Monitor your plants closely. Cabbage white caterpillars cause the most damage. If you spot any pests, pick them off by hand or treat them. It's also a good idea to inspect the undersides of leaves to detect and destroy egg laying.

Don't forget about fertilizing, but use it sparingly to avoid overfeeding the plants. Green infusions are a good choice; simply ferment weeds or grass, dilute with water 1:10, and water as usual.

Suitable dates for 2021

The easiest way to find favorable days for cabbage is by using the table. You don't need to understand the lunar calendar to find the optimal sowing time. If you can't plant on the appropriate dates, you can shift them slightly. However, it's important to avoid unfavorable dates, which are also listed in this section.

If you plan ahead, it's easy to plant cabbage on the right planting dates. At home, the timing doesn't make much difference, but when transplanting, consider the weather. When it's still cool outside, it's best to shift the planting dates slightly or plant under plastic for the first few days to allow the plants to establish better and avoid over-chilling at night.

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Growing region

The ideal time for cabbage varies across climate zones. Therefore, it's important to consider your local conditions and determine the best time to plant. One simple rule to remember: when transplanting, the soil should be at least 8°C (46°F) at a depth of 10 cm. You can insert a thermometer into the soil to check. Regarding specific regions, keep the following in mind:

1. For the Moscow region and central Russia, the ideal time for planting outdoors is the first half to mid-May. It all depends on the spring, as it can be warm or cold.
2. The Leningrad Region is characterized by late springs and frequent cold spells and even frosts. Therefore, planting is carried out there from mid- to late May. While there are exceptions in some years, it's best to use plastic covers to prevent cold spells at night.
   
3. In southern regions, they are planted in open ground in April, with the exact timing depending on the climate. In these areas, it is permissible to sow directly into the garden bed or even grow cauliflower As a winter crop. This is done in the fall, and the seedlings emerge in the spring as soon as favorable conditions arise. This allows for an early harvest and subsequent planting, resulting in two harvests per season.
4. In Siberia and the Urals, spring arrives late, but the weather warms up right away. Seedlings should be planted from mid-May to early July, or a little later if the region experiences a long winter. Choose only early and mid-season varieties, as late varieties won't have time to ripen in the short summer.

All dates are approximate, based on many years of observation. They should be adjusted each season, monitoring the weather and taking into account forecasts for the coming weeks. It is important to protect young, fragile plants from cold snaps and create favorable conditions for their rapid adaptation to their new location.

Varieties of cauliflower

Depending on this criterion, the timing also shifts. This is because different varieties have different growing seasons, as well as harvest times. Therefore, it's important to determine in advance which varieties will be grown. Keep the following in mind:

1. For early varieties, the optimal time is from mid-March to early April. If they are grown in a greenhouse, the period may shift even further, depending on when the soil inside warms up to 10 degrees Celsius (50 degrees Fahrenheit) so that the plants can be transplanted.
2. Mid-season varieties are best sown from late March to late April. This depends on the growing region and weather conditions. Most often, sowing occurs between early and mid-April, which is suitable for most climate zones.
   
3. Late varieties are planted from late April to late May. The timing should be based on the length of the warm season, as ripening begins in early autumn or even a little later. This variety has the highest yield and is best suited for preserves.

The ideal age for seedlings is 35-40 days. This is the period during which they best tolerate transplanting and adapt to new conditions. If you plant earlier, the plants will take longer to establish themselves. However, if the cauliflower grows too tall, this will negatively impact the harvest, as the elongated stems will produce fewer flowers.

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How to carry out work correctly

To get a good harvest, you need to properly prepare the seeds, choose the right planting dates for cabbage, and create ideal conditions when growing seedlings at home. Furthermore, it's important to care for the plants after transplanting and provide them with everything they need during growth to accelerate development and improve fruit set.

Preparation and sowing

Growing seedlings from seeds has its own unique challenges. If the conditions aren't met, you can simply lose your seedlings, as they're easily susceptible to disease. It's important to pre-sort and prepare the seeds to discard any defective ones and ensure good germination of the remaining ones. Keep the following in mind:

1. Prepare a solution of a glass of water and a tablespoon of salt. Place the seeds in it, stir, and let sit for 20 minutes. Discard any seeds that float to the surface, and carefully remove and rinse any that settle.
2. Heat the water to about 50 degrees Celsius. Soak the seeds in it for about half an hour. Then immediately place them in cold water; this will harden them and ensure better germination.
3. Make a pink solution of potassium permanganate. Soak the planting material in it and leave it overnight or for 7-8 hours. Rinse after removing.
4. Prepare the boxes or cups. It's easiest to use ready-mixed soil for filling; it doesn't require pre-treatment. The layer should be at least 8-10 cm thick.
   
5. Make small depressions or furrows. Water the surface to saturate it. Place the seeds and cover with a layer of soil no thicker than 1 cm. Cover with plastic wrap or glass and place in a dark place with a temperature of about 20 degrees Celsius. Keep there until seedlings appear, checking the containers daily and moistening the soil with a spray bottle.
6. Once the sprouts emerge, move them to a windowsill or other well-lit area with a temperature of 6 to 10 degrees Celsius. Keep them in these conditions for about a week to harden off the seedlings and prevent them from stretching.
7. Move the plants to a room with a temperature of about 15 degrees Celsius and grow them there. Ten days after germination, apply foliar feeding with any complex fertilizer. Repeat the process after another 10 days, but this time dissolve the fertilizer in water and water.
   
8. Prick out the seedlings after 10-12 days, doing this carefully to disturb the roots as little as possible. Dig them out with a lump of soil and replant them in peat cups or regular plastic containers. The former option is more convenient, as you don't need to remove the container when planting.

If you're planting seeds outdoors, choose the optimal time to plant them; the soil shouldn't be cold. Ideally, dig holes about 10 cm deep and cover them with plastic wrap to create the ideal microclimate for germination. Remove the plastic wrap immediately after the sprouts emerge from the soil.

Planting in the ground and care

Before planting, you need to prepare the plot. Choosing the right time will ensure the plants adapt quickly and don't experience stress. Additionally, there are several essential recommendations to help ensure a good harvest and protect cauliflower from diseases and pests. Keep the following in mind:

1. First, dig the bed to the depth of a spade. Add organic matter at a rate of one bucket of rotted manure or compost per square meter. Mineral fertilizers can be used. If the soil is too acidic, sprinkle the surface with dolomite flour or slaked lime.
2. Dig holes for the cabbage, following the instructions on the seed packet. The holes should be slightly larger than the root zone of the seedlings. Add half a liter of water to each hole. Carefully remove the cups if they are plastic, place the plants in place, cover with soil, and compact lightly. Water the surface generously.
3. Fertilize every 2 weeks. Alternate different types of fertilizers—from mineral and organic to foliar feeding and herbal infusions. It's best to apply after or before watering to ensure better absorption by the roots.
4. Water as the soil dries out. The plant thrives on moisture, so during hot periods, water daily or every other day. You can water directly on the leaves, which will provide cooling and moisture.
   
5. Loosen the soil and remove weeds. Regularly inspect the plants and treat them as soon as pests appear. This also applies to diseases.
6. When the flowers begin to form, carefully break off a few inner leaves and bend them toward the center. This will create ideal growing conditions and reduce nutrient loss.

Harvest when technically ripe, but don't wait until the flowers begin to open. Overripe inflorescences aren't very tasty, so it's important to harvest them promptly. To extend their shelf life, cut them off with part of the stem and a few leaves. Store them hanging in a cellar.

Mistakes made when growing

To ensure a good harvest, it's important to follow proper agricultural practices and avoid any violations. There are several common problems that arise due to inexperience or unfamiliarity with crop cultivation. These should be kept in mind and addressed immediately if they arise:

1. Leaf blades change color, or some of them dry out. There are many possible causes, from a purple tint to yellow patches along the edges, or even the drying of green tissue between the veins. This indicates a micronutrient deficiency. It's best to buy a water-soluble, complex fertilizer, dilute it, and apply foliar feeding; this way, the nutrients are absorbed more quickly.
2. Root rot. This could be due to several factors: planting in a low-lying area with constant moisture, high groundwater levels, overwatering, or excessive rainfall over a short period. In such cases, it's best to replant the cabbage with a large root ball, otherwise it will die.
   
3. The stems stretch upward and become thinner. This is due to insufficient sunlight. Avoid planting cauliflower near buildings or large trees. Another cause is overcrowding, where plants compete for light and space.
4. The seedlings are growing very slowly, developing poorly, and hardly any flowers are forming. This is either due to a lack of nutrients or high soil acidity. Another possibility is poor soil aeration, especially if the soil is high in clay.
5. The growing point is drying out or dying. This is caused by overfertilization. The solution is to stop fertilizing completely and water thoroughly. Another option is to replant the plant.

It's important to constantly monitor the condition of your plants to detect diseases and pests in their early stages, when they're easiest to control. On hot days, water the foliage in the morning and cover the plants with agrotextile to prevent sunburn and severe moisture loss.

Planting cauliflower seedlings correctly is easy if you understand the proper agricultural practices, select a suitable variety, and prepare the seeds. Furthermore, it's essential to follow the lunar calendar to ensure the right timing for the planting, which will ensure stronger seedlings and a bountiful harvest.