Which tomato varieties are the most productive for open ground?

These days, it's hard to imagine a dacha without growing tomatoes. This crop not only beautifies the garden but is also a healthy and essential food for many people. A particular advantage of this crop is that they can be grown year-round. Some use greenhouses and windowsills for this purpose, and in the summer, of course, they use their dacha plots or vegetable gardens.

Undoubtedly, the largest tomato harvest is in the summer. Many gardeners are interested in which tomato varieties are the most productive for outdoor cultivation, as they want not only to eat their fill of this product but also to prepare various preserves from it, such as tomato juice or tomato paste, which, as we know, requires a lot of vegetables.

This crop has various productive varieties. Each plant differs in fruit shape, flavor, ripening period, and, of course, its own care requirements. It's also worth noting that tomato varieties can be divided into ripening stages. Some fruits don't keep well and should be eaten first. There are also mid-season varieties. If you grow tomatoes year-round, late-ripening varieties should be used, as they have a longer shelf life.

High-yielding and best varieties of tomatoes

Typically, these crops are planted after the seedlings have hardened off and are ready for the prepared bed. This process is quite meticulous, as the plants must be comfortable or they will die. After all, to ensure a decent harvest, many requirements for this crop must be met.

Ready-to-plant plants are typically planted outdoors in mid-May, but this, of course, depends largely on the region and climate. Many people begin planting in a greenhouse first, which is usually in late April or early May. Because weather conditions may prevent plants from being ready for outdoor planting, they may not be ready for the open ground.

Anastasia

An early tomato variety that can be planted outdoors as early as May. The plant's stems are quite tall, producing numerous clusters. The fruits are red and taper toward the tip. The flavor is delicate and juicy. When this plant is fruiting, staking the stem is essential, as the weight of the fruit can cause it to break. The first support is usually added when the plant reaches 20 centimeters.

Mystery

This tomato variety is distinguished by its low stature, which is a significant advantage of this plant. This early variety appeared relatively recently, but has already become a favorite among many gardeners. However, like any plant, it has its own nuances. For example, although it is an early variety, the fruits ripen in just over two months. The yield is quite high, the fruits are smooth, round, and have excellent flavor.

These tomatoes are easy to transport. As they grow, the plant produces numerous side shoots, which should be removed promptly. However, discarding them is not necessary, as experience shows that they produce good seedlings that will eventually yield additional fruit. Some gardeners deliberately leave the side shoots in place to ensure smaller fruits.

Raspberry Giant

The plant got its name from its truly enormous fruits. Tomatoes can weigh close to a kilogram, making this variety considered large. The ovary of this plant occurs after a couple of leaves, giving it a very strong stem.

The fruits are round, slightly flattened, and red. They have excellent flavor and store well. The sweet fruits are resistant to damage and transport well.

Fruitful

This plant variety is considered mid-early and quite productive, as one bush yields about 10 kilograms, and with proper care and good watering, it can yield much more. Early August will surely provide a decent harvest. It's worth noting that this plant bears fruit abundantly and for a long time, right up until the first frost.

Roma

This plant variety produces small, oblong fruits. A single ovary can produce 18-20. The stems are large, reaching several meters in length, so the plant must be tied to provide adequate support, otherwise the weight of the fruit will cause the bush to break. The excellent flavor of the fruits will delight you until the onset of cold weather, and this variety is ideal for both pickling and canning.

Giant

The name "tomato" suggests that the plant's fruits are quite heavy, sometimes reaching up to a kilogram. The plant grows no more than half a meter tall, and these varieties are typically grown for salads, where they reveal their invaluable flavor. Although the plant itself is considered short, support is essential, so staking is a must.

Pink elephant

This variety of tomato produces up to ten fruits per cluster. They are sweet, juicy, and not very large. This mid-season variety can produce yellow, crimson, and other shades of color. Like many other crops, they require support during growth to prevent the fruit from breaking the stem.

De Barao

This variety is known for its high-quality fruits, which can weigh up to half a kilogram. The bushes are tall, so they require support, and staking may be necessary more than once. Ripened tomatoes transport well and store well, retaining their appearance due to their thick skin. They also have a long fruiting period, meaning you can enjoy their flavor right up until the first frost. Ripe tomatoes come in a wide variety of colors, sometimes even a mixture of colors, such as raspberry with a green tip or dark purple. They are ideal for pickling and canning.

Like many other cultures, high-yielding tomato varieties Tomatoes require careful care. Therefore, they need to be well-watered and the soil loosened to allow the roots to breathe. This crop also requires fertilizing and proper nutrition to ensure a good harvest.