Canestrino Tomato: Variety Characteristics (Photo)

Tomatoes

Recently, new tomato varieties have become available to Russian gardeners. Every gardener can carefully study the characteristics of each tomato variety and decide which one to choose. When planning to grow the Canestrino tomato, it's important to understand the specifics of growing it outdoors.

The diversity of available tomato varieties has recently surprised many gardeners. Each grower has the right to choose the variety they find most suitable. For example, the Canestrino tomato is becoming increasingly popular.

Description and characteristics of the variety

Fact! Canestrino is a mid-season, tall-growing tomato variety that originated in Russia from Italy. However, in temperate climates, greenhouse cultivation is recommended, as this Italian tomato variety is particularly vulnerable to spring frosts and other adverse weather conditions.

The Canestrino variety typically grows to 1.7 meters, so gardeners must tie the tomato plant to a special support and remove side shoots. The best yields are achieved by training the tomato plant into two stems. If all standard growing practices are followed, you can safely harvest over 4 kilograms.

Please note! The Canestrino variety's fruits are plum-shaped, lobed, and have a firm texture. Ripe fruits typically weigh 100-180 grams. The grainy flesh has a pleasant tomato flavor.

Advantages and disadvantages of the variety

The Italian tomato variety Canestrino has the following advantages:

Tomatoes are easy to grow, but the best yields are achieved when using a greenhouse;
optimal yield indicator, since you can collect more than 4 kilograms per square meter;
average weight of tomatoes, which are distinguished by their impeccable commercial appearance;
the dense, fleshy structure of tomatoes, which largely determines their pleasant taste characteristics;
the possibility of using tomatoes to prepare salads, sauces and other dishes where the tomato flavor should reveal its best facets.

Experienced gardeners note that the Canestrino variety in question has virtually no drawbacks, but adherence to agricultural technology is considered very important.

Rules for growing the variety

Growing Italian Canestrino tomatoes is based on the following aspects:

Tomatoes cannot be grown at temperatures below +7 degrees, so spring frosts are absolutely undesirable;
flowering period is June-August, fruiting period is July-September, therefore it is recommended to plan planting for May-June;
the variety requires sufficient light for proper development;
particular vulnerability to drought is noted;
high growth rate allows you to get a harvest in about 3-4 months;
Resistance to diseases and parasites is considered high.

Taking these characteristics of the Canestrino variety into account allows us to understand the best approach to growing Italian tomatoes in Russia.

Tomatoes are grown using seedlings, but the seeds used must be of high quality. Many gardeners traditionally harden and treat the seeds in a weak solution of potassium permanganate, then plant them in special containers 1-2 centimeters deep.

Once the seedlings have become strong and have developed a root system, and the first leaves have appeared, they are pricked out and then transplanted to their permanent location. Even if greenhouse cultivation is planned, this is essential.

It's advisable to follow proper tomato planting guidelines, as the plants need to receive sufficient oxygen and nutrients for their development. Typically, no more than four plants are planted per square meter. Tomato plants will need staking and support, as tall growth and ripening fruits pose unnecessary risks to the stems. Gardeners should exercise particular care to prevent overloading the tomato plant's stems.

Pinching out side shoots is also essential. This procedure improves fruit growth and prevents the risk of excessive foliage growth.

Advice! Care for the Canestrino variety requires consistent and comprehensive care. Regular watering and loosening of the soil are recommended to ensure oxygen reaches the tomato roots, as well as maintaining optimal humidity.

It's important to remember that Canestrino requires strict watering guidelines, as this variety is particularly susceptible to drought and requires settled, room-temperature water. To ensure a good harvest, special fertilizers are essential. In fact, care is based on classic agricultural principles.

Reviews

Nina:

"I never thought Italian tomatoes could be grown in Russia. However, the Canestrino variety changed my mind. Of course, growing this variety requires a little more effort, but the harvest will certainly be worth it."

Tamara:

"Canestrino is a well-known and sought-after Italian tomato variety. Experienced gardeners can confidently expect a decent harvest. Beginners, of course, will need to put in more effort to grow tomatoes, but with dedication and consideration of important agricultural nuances, they can achieve their goals."

Marina:

"Italian Canestrino tomatoes can produce a decent harvest even in Russia. The most important thing is to follow traditional farming practices and protect the tomatoes from drought and low temperatures. The result will be a tasty and bountiful harvest."