
The Kapia Pink tomato, with its characteristics, description, yield, and reviews, has long captivated farmers. It is a common variety within the vast tomato kingdom. This variety is suitable for growing in virtually all climates. It boasts remarkable versatility and attracts a large number of gardeners eager to purchase it early in the season. If grown in regions with short summers, it is best grown in a greenhouse.
The Kapia Rozovaya tomato variety was born thanks to the efforts of Russian breeders in 1997. That same year, it was included in the State Register of the Russian Federation. Research conducted on it revealed incredible results in terms of quality.
Kapia Pink tomato: characteristics and description of the variety, yield, photos, and reviews – you can find this information by reading this article.
General concepts about the variety
The characteristics, description, and photos of this variety will allow you to get to know this wonderful tomato species better and grow it in your garden.
- This variety is characterized by high yields. One square meter of this tomato planting can produce up to 10 kg of full-sized fruits over the course of a season, including up to 4 kg per bush. The bush begins to bear fruit 110 days after the first shoots emerge.
- With proper agricultural management, the plant's trunk can reach two meters in length, and the bush can be vigorous. Therefore, the plant needs to be supported. It has been observed that the highest yields are achieved by bushes with two to three branches.
- The fruits are distributed evenly, which ensures equal load on all parts of the plant.
- The leaves are elongated and serrated, with a rich, dark green color.
- A valuable quality of the plant is its resistance to various diseases. This distinguishes it from similar varieties.
Characteristics of fruits
The Kapia Pink tomato variety's fruits, characteristics, descriptions, and reviews leave only pleasant impressions. They are elongated with a slightly pointed tip. The tomato's appearance can be compared to a teardrop. Inside, the tomato contains a small number of ribs, up to five in number. The coloring is characteristically pink, with no discoloration at the stem. A single fruit can weigh up to 150 grams. A single vine can bear up to 10 tomatoes.
The flavor is pleasant with juicy flesh. Its primary use is fresh consumption, as an ingredient in salads. Whole fruits are suitable for canning.
Nuances in cultivation
Growing tomatoes begins with planting seeds for seedlings. Selecting high-quality seeds is a crucial process, one of the factors that determines the final result. Only the best seeds are selected, with their germination rate first determined. This test is intended to determine their germination potential. Calibration is performed beforehand. This requires soaking the seeds in a 3-5% salt solution. To prepare this solution, 30-50 grams of the seeds are dissolved in a liter of water.
The following factors may influence its reduction:
- Lack of normal conditions for germination (excess moisture, insufficient temperature).
- Improper storage conditions. For example, if the humidity is too high, the seeds swell and overheat inside.
- Unripe and overdried seeds.
- Various damages caused by insects.
Seeds are sown 60 days before the seedlings are to be planted in the ground. Before planting, the soil and planting site are selected. The soil substrate should contain minimal amounts of acids and alkalis. Select a location with adequate sunlight. Growing in shaded areas will not yield a good harvest. The soil temperature should be at least 16 degrees Celsius.
Maintain the required distance between bushes. It should be 50–60 cm. Plant them to a depth of 2 cm. The bushes need ample space to thrive. No more than four bushes should be planted per square meter.
Care
Maintenance procedures are standard and consist of regular loosening, watering, and weeding. Seedlings are watered only using the drip method with room-temperature water. This method will protect the root system from hypothermia.
Don't forget to add fertilizer to the soil. The plant needs to be fed. Fertilization can be done in two ways:
- Organic fertilizers. These include humus, liquid cow manure or bird droppings, and wood ash;
- Mineral fertilizers. It's best to use phosphate and nitrogen fertilizers. This will increase yields.
Diseases and pests
The Kapia Pink tomato is resistant to diseases and pests. The variety exhibits significant immunity to diseases. Preventive measures are recommended, but not mandatory. Caring for the plant is limited to observing the plant's condition.
Of all the pests present, greenhouse whiteflies deserve special attention. Copper-containing products can be used to control them.
Features of greenhouse cultivation
The Kapia Pink tomato is a cluster variety. If cool weather prevails in the growing region, it's best grown in protected soil, using a greenhouse. With proper greenhouse management, two harvests can be harvested per season.
Greenhouse cultivation has a number of advantages:
- Independence from the influence of weather conditions applicable to any region.
- If a disease occurs, it is easier to deal with it in the limited conditions of a greenhouse space.
- Protection from attacks of winged insects.
- It is easier to carry out the process of tying up fragile branches and trunks.
- There is no threat of danger associated with strong gusts of wind and random animal attacks.
Reviews
Numerous positive reviews testify to the excellent qualities of the variety.
Evgeniya:
"On the advice of friends, I bought Kapia Pink tomato seeds. After harvesting, the results were so surprising that I wanted to grow this variety again. The fruits on the bush were uniform and medium-sized. Overall, the yield was good. I was especially pleased with the taste. It's unique and significantly different from other varieties."
Irina:
"Our region doesn't boast hot weather. I live beyond the Urals. But even here, in greenhouse conditions, the Kapiya Rozovaya tomato variety thrives. I was very pleased with the harvest, with its juicy and fleshy fruits."
Yuri:
"I've been growing tomatoes in my garden for years. I've tried a ton of varieties, experimenting with various things. But I especially liked this one. The fruit has a pleasant flavor and a decent yield."
Oleg:
"I'm new to growing tomatoes. I tried planting the Kapia Pink variety. I was so pleased with the results that I wanted to keep growing."
Natalia:
"I've been planting this variety of tomatoes for several years now. My kids and I love the taste. I recommend them."

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