Thanks to the efforts of breeders, farmers have a wide range of interesting varieties to choose from for their garden plots. They can also choose versatile tomatoes that can produce high yields in different climates. One such variety is the "Zhar Goryashie Ugli" tomato, the description and characteristics of which are provided below.Judging by the photos of the "Zhar Goryashie Ugli" tomato variety, the plant is robust. Even novice gardeners can understand the growing process. Therefore, gardeners with varying levels of experience and knowledge can expect good results.
Characteristics of the variety
The characteristics of the "Hot Burning Coals" variety include:
- the plant is highly productive;
- average growing season;
- indeterminate bush;
- excellent fruiting performance in open and protected ground.
The bushes are vigorous, reaching heights of 1.80 to 2 meters. This forces growers to spend a lot of time staking the plants. Particular attention should be paid to the plants growing under a greenhouse cover. Staking is done by securing the top of the bush to the greenhouse ceiling. Pruning may be necessary to facilitate easy maintenance and reduce the risk of various diseases.
Description of tomatoes
In the description of the fruits of the Zhar Goryashie Ugli variety, the following can be highlighted:
- flat-round shape;
- perfectly smooth skin;
- unripe tomatoes are pale green;
- The onset of biological maturity is indicated by the fruit turning red, a vibrant and attractive color thanks to the glossy skin. The color can be so rich that it justifies the variety's name;
- tomato weight from 250 to 400 grams;
- the pulp is fleshy and juicy.
These tomatoes are ideal for processing and creating delicious sauces. This is facilitated by the lack of numerous seed chambers inside. The Zhar Goryashie Ugli variety of tomatoes is highly prized by those who enjoy making tomato juice. They are excellent for fresh consumption. Their shelf life is short, but they cope well with periods of drought.
Farmers who carefully follow proper agricultural practices will have no problem with yield. A single tomato plant yields over 5 kilograms. Such results can be achieved under favorable growing conditions by planting three plants per square meter.
Landing
It will take up to 60 days for the plant to develop young, strong bushes ready for transplantation. The main factors influencing planting are:
- temperature;
- soil quality;
- amount of light.
The Zhar Goryashie Ugli tomato variety is sensitive to frost at any stage of growth. If temperatures drop below 15 degrees Celsius, the crop suffers from delayed seed germination and slow growth. Cold temperatures can also affect fruit set.
Similarly, extreme temperatures above 30°C (86°F) reduce tomato production and limit their proper development during the seedling stage. The optimal temperature range for tomatoes is between 21°C and 28°C (70°F). At higher temperatures, seedlings may fail to develop or wilt.
Tomatoes are sensitive to low-light conditions, requiring at least six hours of direct sunlight for proper development. High solar radiation can result in wilting and uneven seedling growth. For this reason, shaded areas should be chosen for greenhouse cultivation.
Tomatoes thrive as long as drainage and soil structure are optimal. Even during the seedling stage, soil quality plays a crucial role in the long-term success of the Zhar Goryashie Ugli tomato variety. The plant produces fibrous root mass that actively draws nutrients from the soil. The optimal soil pH is between 6.0 and 6.5, but this variety thrives in soil with a pH of 5.0-7.5.
Care
- Tomatoes require a constant supply of moisture throughout the growing season. In open ground, the Zhar Goryashie Ugli tomato variety requires up to 5 liters of water per plant weekly. This is sufficient for stable plant development and fruit formation. In a greenhouse, a plant uses about three liters of water weekly.
- Excessive water will lead to root rot in anaerobic soil conditions, as well as delayed and reduced flowering and fruit set. Excessive water after fruit formation causes problems with tomatoes, such as cracking.
- Flowering also occurs unfavorably in conditions of unstable humidity. Rot is a common problem in such conditions.
- A common practice for tomato crops is to stop irrigation 2-4 weeks before harvest to maximize fruit dry matter content and minimize soil compaction during harvest.
- Regular application of a low-nitrogen, high-phosphorus fertilizer once a month allows the Zhar Goryashie Ugli variety of tomato plants to develop intensively and produce tomatoes on time.
- A good fertilizer would be to add fish emulsion or seaweed-based fertilizer. This excellent product rivals compost and compost tea, which are often used for fertilizing. Heat: Burning coals.
Harvesting and storage
Experts and farmers familiar with the Zhar Goryashie Ugli variety recommend storing the tomatoes for no longer than a week. Ideally, the fruits are consumed immediately, and those stored for longer than a week should be carefully inspected for rot, and healthy ones should be processed. Eating the fruits fresh, immediately after harvest, allows gardeners to enjoy the perfect tomato flavor that Zhar Goryashie Ugli has made famous.
Diseases and pests
Aphids, tomato hornworms, maggots, tomato fruitworms, and whiteflies can attack tomatoes of this variety. Various preventative measures are used to protect the bushes. A mild insecticidal soap solution is considered the most effective.
Tomatoes are susceptible to viral and fungal diseases, including:
- verticillium;
- Fusarium wilt;
- early wilting;
- Septoria leaf spot;
- tobacco mosaic virus;
- post-flowering rot.
To prevent disease, keep the area clean and weed-free. Serious diseases can cause tomato plants to suddenly wilt, turn brown, and die within a week or less. Mosaic virus can cause leaves to become deformed and curl.
Reviews
Vitaly:
"My Zhar Goryashie Ugli variety hasn't had a single illness in two years, which was a pleasant surprise. I didn't expect such resilience from such a variety. The yield is excellent, even when the weather leaves much to be desired."
Peter:
"I adore the taste of 'Zhar Goryachiye Ugli' tomatoes. For me, it's the best salad variety. And my wife manages to make excellent preserves from the harvest, even though the variety might not seem ideal for such purposes."
Irina:
"A wonderful tomato with an attractive appearance. It looks great in dishes, especially fresh vegetable salads. No serious problems arose during cultivation. Occasionally, we had to treat bacterial spotting, but this did not affect the yield or quality."
Victor:
"The bushes are strong, they survived more than one storm, and continued to bear fruit until the first frost, delighting us with sweet and neat fruits."

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